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Handmade 'Pan Mee' Noodle Class

Learn how to make Dry Pan Mee with Fishball & Clam Soup and Chilli Condiment! The class will be instructed by our guest chef Jess.

  • 10am - 1pm

  • Tropical Spice Garden Cooking School

  • Spice Fam: RM136 | non-SF: RM170

  • Includes a complimentary jar of chilli condiment

Register your spot here. For more information, kindly contact Pinky at 012-4827797

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December 19

Gingerbread & Cupcake Icing Workshop
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January 8

Cooking Class: Malaysian Nasi Lemak with Chicken Rendang & Jemput- Jemput